Picture this...a low lit room with smoky, maple bourbon and bacon, sultry jazz...Alright, alright, alright! This ice cream wall of famer is as smooth and silky as it's namesake!!
What I used:
Chapman's Maple Walnut Ice Cream, no sugar added
Bourbon almond butter (I warmed almond butter w/1 tsp bourbon extract, mixing thoroughly)
Pecan pieces
Bacon bits
Lily's dark chocolate chips, stevia sweetened
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